See what’s on the menu this week.

may 20, 2018 - may 26, 2018

  • feb 25, 2018 - mar 03, 2018
  • mar 04, 2018 - mar 10, 2018
  • mar 11, 2018 - mar 17, 2018
  • mar 18, 2018 - mar 24, 2018
  • mar 25, 2018 - mar 31, 2018
  • apr 01, 2018 - apr 07, 2018
  • apr 08, 2018 - apr 14, 2018
  • apr 15, 2018 - apr 21, 2018
  • apr 22, 2018 - apr 28, 2018
  • apr 29, 2018 - may 05, 2018
  • may 06, 2018 - may 12, 2018
  • may 13, 2018 - may 19, 2018
  • may 20, 2018 - may 26, 2018
  • may 27, 2018 - jun 02, 2018
  • jun 03, 2018 - jun 09, 2018
  • jun 10, 2018 - jun 16, 2018
  • jun 17, 2018 - jun 23, 2018
  • jun 24, 2018 - jun 30, 2018
  • jul 01, 2018 - jul 07, 2018
  • jul 08, 2018 - jul 14, 2018
  • jul 15, 2018 - jul 21, 2018
  • jul 22, 2018 - jul 28, 2018
  • jul 29, 2018 - aug 04, 2018
  • aug 05, 2018 - aug 11, 2018
  • aug 12, 2018 - aug 18, 2018
sun20
mon21
tue22
wed23
thu24
fri25
sat26

20mayAll DayMeals on Wheels Closed

21mayAll DayChicken Tenders

22mayAll DaySmothered Beef Steak

23mayAll DayTurkey Pot Pie

24may12:00 am- 12:00 amSausage Patty & Grits

25mayAll DayThyme Baked Chicken

26mayAll DayMeals on Wheels Closed

*Menu is subject to change. No pork, vegetarian and renal options are not listed.

Providing nutrition

About Our Menu

Food quality and safety are very important to Meals on wheels. Several steps have been taken to ensure food temperatures remain within safe levels. Meals on Wheels meets health safety requirements in regards to food production and maintenance.

Our menu is crafted to incorporate low sodium products whenever possible. We use turkey and chicken products in recipes whenever possible to reduce fat. Meatballs, sausages and hot dog products are made from turkey; meat sauces include ground chicken rather than higher fat ground beef options. We also include dry beans, yellow, orange and leafy green vegetables at least once weekly for a more balanced diet.

Our menu is portioned as follows:
  • 3 oz.

    Protein

  • 3 oz.

    Starch

  • 2 oz.

    Vegetables

  • 2 oz.

    Fruit

Our Specialty & Consistency Diets

  • Regular

  • No Pork

  • Vegetarian

  • Renal

  • Chopped

  • Pureed

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