See what’s on the menu this week.

june 16, 2024 - june 22, 2024

  • mar 24, 2024 - mar 30, 2024
  • mar 31, 2024 - apr 06, 2024
  • apr 07, 2024 - apr 13, 2024
  • apr 14, 2024 - apr 20, 2024
  • apr 21, 2024 - apr 27, 2024
  • apr 28, 2024 - may 04, 2024
  • may 05, 2024 - may 11, 2024
  • may 12, 2024 - may 18, 2024
  • may 19, 2024 - may 25, 2024
  • may 26, 2024 - jun 01, 2024
  • jun 02, 2024 - jun 08, 2024
  • jun 09, 2024 - jun 15, 2024
  • jun 16, 2024 - jun 22, 2024
  • jun 23, 2024 - jun 29, 2024
  • jun 30, 2024 - jul 06, 2024
  • jul 07, 2024 - jul 13, 2024
  • jul 14, 2024 - jul 20, 2024
  • jul 21, 2024 - jul 27, 2024
  • jul 28, 2024 - aug 03, 2024
  • aug 04, 2024 - aug 10, 2024
  • aug 11, 2024 - aug 17, 2024
  • aug 18, 2024 - aug 24, 2024
  • aug 25, 2024 - aug 31, 2024
  • sep 01, 2024 - sep 07, 2024
  • sep 08, 2024 - sep 14, 2024
sun16
mon17
tue18
wed19
thu20
fri21
sat22

16junAll DayMeals on Wheels Closed

17junAll DayCheese Omelet

18junAll DayBaked Ziti & Meat Sauce

19junAll DayBBQ Meatballs

20junAll DayGarlic Chicken

21junAll DayBaked Pork Chop

22junAll DayMeals on Wheels Closed

*Menu is subject to change. Vegetarian, renal, and pureed options are not listed.

Providing nutrition

About Our Menu

Food quality and safety are very important to Meals on wheels. Several steps have been taken to ensure food temperatures remain within safe levels. Meals on Wheels meets health safety requirements in regards to food production and maintenance.

Our menu is crafted to incorporate low sodium and reduced fat products in recipes whenever possible. Our menu is diabetic friendly. We also include dry beans, yellow, orange and leafy green vegetables at least once weekly for a more balanced diet.

Our menu is portioned as follows:
  • 3 oz.

    Protein

  • 4 oz.

    Starch

  • 4 oz.

    Vegetables

  • 4 oz.

    Fruit

Our Specialty & Consistency Diets

  • Regular

  • Vegetarian

  • Renal

  • Chopped

  • Pureed

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